This is my favourite restaurant in Glasgow!
Tonight D and I went along, and shared a beef burger and Felafel burger, they were both absolutely fantastic! I’m not sure what spiced up the beef burger but every mouthful was a delight. The burgers were served with chips and side salad but really just saying that doesn’t do it justice. The chips were hand cut and perfectly fried, salty and not the slightest bit greasy or overdone. The ‘side salad’ was an exciting mix of leaves, beet, peas, etc. and just enough to add to the disk and not overpower it. While the burgers were more than adequate we decided to try a pudding simply for the sake of completeness and went for sticky toffy pudding – this was the best sticky toffee pudding I have ever tasted perhaps with the exception of the Downe’s Sticky Toffy pudding that I must try again just to make sure :-)
I do think the Ivy doesn’t have the most welcoming entrance (from Argyle Street) , with big heavy dark doors, and once in at first it appears to be a bar. But as you move through to the back (or come in the other door from Kelvingrove Street) the small restaurant areas is very comfortable with dark lighting and chill/funky music at a decent level but not distractingly loud.
All that aside, the reason I discovered this place was a recommendation from the guys at The Good Spirit Company because this bar boasts around 100 different Rums and has staff who know what they are talking about when it comes to Rum!
Tonight, I started with a Cuban classic cocktail “El Presidente” (made with Diplomatico Reserva Exclusiva, which is a fantastic rum on its own!). At the end of the meal I asked for some advice on another rum to have, had a short conversation for the waiter to figure out what I have tried and enjoyed, then he brought three bottles over to discuss and choose from. I was very very pleased with the Foursquare 66 I ended up with – straight to the top of my wish list of Rums to buy!